Yesterday we received a text from our friend Nick at hutch asking us what we had for new music. What a question! We love music! After carefully selecting some of our…
Published March 27, 2016 by As We Live & Eat
Published March 2, 2016 by As We Live & Eat
While not a traditional Scandinavian dish, the shrimp mold joined our family’s holiday smorgasbord during the 1950’s. We believe the original recipe was clipped from a local newspaper by our…
Published April 21, 2015 by As We Live & Eat
We j’love this traditional French treat—also known as a “Cheese Heart”—that takes its shape from a heart shaped mold. Traditionally we’ve had these flavored with vanilla; but, we were inspired by…
Published March 11, 2015 by As We Live & Eat
Putting our guests at ease is the most important job for us as hosts. We follow a few steadfast rules to make our entertaining seem effortless and not rushed. Our…